Cayenne

Paul Rankin’s Cayenne is one of Belfast’s funkiest and most atmospheric restaurants – located right in the heart of the city. With its dark chocolate coloured leather seating and burnt tangerine walls, it always feels warm, comfortable and welcoming and yet it exudes contemporary urban chic.

Cayenne’s staff are attentive and knowledgeable about the food on offer and are always happy to offer advice on the constantly changing specials and fine food on offer. The restaurant’s menu certainly reflects the adventurous spirit of its talented creator and every dish is elevated above the ordinary with surprising little twists to excite even the most jaded palette. Whether it is the simply scrumptious signature dish of salt’n’chili squid served with chilli jam or the buttery Queen Scallops, you will be seduced by the selection of dishes of exceptional quality on the menu.

An excellent wine list has been thoughtfully selected to enhance the fragrant dishes which are just bursting with mouth-watering flavour and a memorable meal is always guaranteed. Culinary perfection in a relaxed informal atmosphere means Cayenne has remained one of Belfast’s culinary hotspots since its opening and it was recently included in Time Out’s top 10 restaurants in the UK.

Luxury Belfast Package

To book what promises to be a fantastically memorable meal and VIP experience in Cayenne simply call in advance and quote 'Luxury Belfast' and you will be presented with a complimentary glass of champagne on arrival and priority booking (subject to availability).

Cayenne
7 Ascot House
Shaftesbury Square
Belfast BT2 7DB

Telephone: +44 (0) 28 9033 1532

Email: belinda@cayenne-restaurant.co.uk
Web: www.cayenne-restaurant.co.uk